· Made by Tala
· It’s a tradition to make porridge or soups in Scotland using a spurtle.
· Has a characteristic Scottish thistle top.
· A spurtle is an ideal way to prevent lumps forming when cooking porridge.
· The small surface area helps to prevent porridge from sticking to it.
· Comes complete with a healthy porridge recipe.
· Made from quality Beech wood.
· Overall length approx 29cm.